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Welcome to our “Meet the Team” blog post series! Each month, we'll shine the spotlight on a different team member bringing you insider scoop on all things wine. From their personal favorites to unbeatable pairings and even tips on maximizing your wine experience, they've got you covered. Up first: our awesome tasting room associate, Mia Camp! What's your favorite wine that Campos Family Vineyards makes, and why?My favorite wine we make here at Campos would

At Campos Family Vineyards, we hold a special place in our hearts for autism awareness and related causes. In this blog post, we are honored to have two of our beloved employees, who are also parents of children with autism, share their personal journeys with us. They share their challenges and offer valuable insights into the various resources and programs that have helped them along the way. Through their reflections, we’re reminded of the

We’re thrilled to introduce our new tasting room manager, Bryan!He may have started his career wielding a whisk in the kitchen, but during the pandemic, he traded it in for a wine glass and never looked back. As our new tasting room manager, Bryan's mission is to make every guest feel welcome and have a fun, memorable experience. With his warm smile and killer wine knowledge, you'll leave with a newfound appreciation for wine.Get

Raise a glass and join us in celebrating a major milestone at Campos Family Vineyards!  We're thrilled to announce that not just one, but FIVE of our wines have been awarded medals at the highly acclaimed San Francisco Chronicle Wine Competition. This prestigious event is the largest of its kind in North America, featuring over 60 esteemed judges tasked with evaluating 5,500 wines from almost 1,000 wineries. Being recognized at this level is a true honor

We love wine around here. We also love the flavor explosion that comes when it’s perfectly paired with a great meal. But we know that when you’re a beginner, it can be confusing trying to figure out what flavor combinations work best together.  When you're considering a wine pairing, your very first step should be identifying the main components of the food. Is the dish heavy or light? Spicy or mild? What is the main

Inspired by his family's agricultural roots, Gerardo Espinosa began his winemaking journey by making wine using his family’s grapes. In 2008, he launched his own brand, Vinedos Aurora, which has since been rebranded to Anaya Vineyards. In 2015, he and business partner Mark Nureddine opened Lodi Crush, a custom crush facility.Since then, Gerardo has devoted his full-time attention, imagination, creativity, and talent to the art of winemaking. In April 2020, he moved Lodi Crush

Romance is in the air - Valentine’s Day cards and roses are on full display at the grocery store, and partners everywhere are nervously Google-searching “Ideas for the Perfect Valentine’s Day.” We get it - there’s a lot of pressure to have a flawless Valentine’s Day. That’s why we put together our ideas for not-overly-cliché ways to celebrate the day of love.   Have a picnicWhether it’s your first Valentine’s Day or your 30th, nothing says romance

When one glass just isn’t enough… You’re cordially invited to join our WINE CLUB. Who We Are Campos Family Vineyards is a beautiful 44-acre vineyard/tasting room and event/concert venue located in a prime location in Contra Costa County.From vine to barrel, our grape clusters are hand harvested. Our award-winning, premium wines are available for purchase in our tasting room, through our online store, and at select restaurants throughout California.With a glass of wine in hand, enjoy our

Whipped Goat Cheese with Warm Candied Bacon and DatesIngredients:6-8 slices bacon, chopped 2 tablespoons chopped fresh rosemary 1 teaspoon brown sugar 1/3 cup plus 1 teaspoon honey 1/2 teaspoon cayenne pepper, using more or less to taste 12 plump Medjool dates, pitted and torn 1 log (10 ounce) creamy goat cheese, at room temperature 4 ounces cream cheese, at room temperature 2 tablespoons extra virgin olive oil sea saltInstructions:Preheat the oven to

Indoor tastings are back, and Dueling Pianos returns to the vineyard. Learn more about our latest wine release ‘Zinfandelta’, say hello to our new Brand Ambassador Amy G, and grab a bite with Chef Roberto Rose’s new food truck - Foodie Call. Download our latest newsletter for more information.

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